Ugu Leaves/Fluted Pumpkin Leaves (Telfairia occidentalis)
Scent Leaves/Wild basil/ Clove basil (Ocimum gratissimum)
Bitter Leaves (Vernonia amygdalina)
Jute Leaf/Jute Mallow (Corchorus olitorius)
Greens: Spinach/Callaloo (Amaranth)
Water Leaves (Talinum triangulare)
Greens: Water Spinach
Eggplant
Lettuce
Kale